Tuesday, December 5, 2017

Sparkling and Delicious

The fourth day of December brings a trio of sardines, in clear, fresh, mountain spring water. Typically I like them in olive oil, or sometimes even in mustard, but for the purpose of this painting I wanted them to sparkle with the refreshing cold goodness that only clear, fresh, mountain spring water can provide. And on this day, I will make the sparkling excitement available to you. This painting will be ready to be framed and shipped on December 12th, to arrive just in time for you to start planning your sardine dishes for the holidays. 

Three Sardines, 5 inches by 7 inches



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